【必备】学英语作文三篇
在学习、工作或生活中，大家最不陌生的就是作文了吧，作文可分为小学作文、中学作文、大学作文（论文）。作文的注意事项有许多，你确定会写吗？以下是小编精心整理的学英语作文3篇，希望对大家有所帮助。
学英语作文 篇1
人有一些东西只有过去了才会觉得珍惜。
我一直想学好英语，但是就是没有恒心不能坚持下去。当初，英语一次考不好，下一次我一定会加倍努力提高自己的英语，使得成绩有一个大的改变。不过后来，也就没有什么毅力了，也不知道是不是自己的方法有问题，反正成绩提高的不快，可是也不会落下，就这样一直到了大学。
如今，我又一次发现英语比什么科目都重要，上大学过英语四级最重要的事情之一。但是我的英语水平太一般，每次的期末考试试卷难度不是很大，成绩却也不高，主要是因为上大学也不怎么学习英语了！但是考四级要得是自己的真实才能，平时不努力学习，想要凭借运气，这就不科学了，而且我的运气一直不好，所以我没有想过不努力会有收获。
一直都有人告诉我们英语四级考试是很困难的，过关率普遍不高，而且你又是一个不擅长英语的，就更不行了，所以要努力学习英语。老师与一个学长建议我们先买一个真题做一做，而且要努力。我现在才意识到，如果当初我的.英语水平低的时候，就努力提高，现在已经什么问题都没有了吧！
哎！努力学英语吧，早日过四级！
学英语作文 篇2
Look at this photograph of my family. There are five people in it. The tallest one is my father. He is forty-eight years old. My mother is standing beside him. She is not as my father. She is three years younger than my father. Sitting in front of them are my grandparents.
My grandfather is that fat one with a pair of glasses. My grandmother is as fat as he. This little one is me. I’m sitting between them. All of us love one anther. I have a happy family
学英语作文 篇3
Jiaozi is my favourite food. Since childhood I haw learned how to make it. There are five steps.
First you make the dough by mixing water into the flour. The container shculd be big enough lest the flour and water will overflow. Press the dough with your hands till it is not sticky. When the dough is ready, leave it there for use later, then go on to make the fillings.
The second step is to mince the meat, mushrooms and shnmps till they are mixed in a paste. Add some spice such as ginger and onion and stir them evenly.
The third step is to make the wrappings. Roll the dough with a round stick into small round pieces of wrappings, each two inches in diameter.
The fourth step is to put the filling in the middle of a wrapping. Then press the wrapping tight and a jiaozi is ready. When you have made enough Jiaozi, the next step is to boil them.
That is the last step. Put a pot of water on the stove. When the water is boiling, put the Jiaozi one by one into the water and cover the pot. When steam comes out, add more cold water and when it boils again add cold water a second time. When you see the Jiaozi floating in boiling water, you can put them in bowls or plates, get the chopsticks and be ready to eat.
饺子是我喜欢的食物。从童年起我就学会了包饺子，共有5个步骤。
第1步，先用水和面，和面盆要大些，以免水和面溢出。用手揉面团，直到不粘手为止。和好面以后，将做饺馅。
第2步，剁肉馅，将蘑菇和虾米搅拌成糊状，放入调味品如姜、葱，并把馅搅匀。
第3步，做饺皮。用擀面杖擀出一张张直径为两英寸的圆饺皮。
第4步，把馅放入饺皮中，捏紧饺皮，一个饺子就做成了。饺子包够了，下一步就是煮饺子。
煮饺子是最后的一步，锅中放上水，搁在炉灶上烧，水开时，一个一个地把饺子放入开水中，盖上锅盖。水冒气时，要加些冷水;水开时，再加第2次冷水。当饺子漂浮上来时，盛入碗中，准备好碗筷，即可食用。
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